Biotech USA ISO WHEY ZERO, 454 g

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Availability: In Stock ( > 10 item )

Packaging Options:

Briefly about the product:

Product Code:

BT001

Release form:

powder

Brand:

Biotech USA

27.90€ 32.90€

51.80€/KG

Where can you get the order?

In shop (Tallinn, Pärnu mnt. 238) - FREE

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In shop (Tallinn, Linnamäe tee 3) - FREE

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Description

Whey protein isolate of the highest quality, created for those who want to get the maximum result from training, without overloading the body with extra calories, lactose or sugar. It contains up to 27 g of protein in each serving, enriched with BCAA amino acids , glutamine , and useful microelements, which makes it not just a protein, but a complete sports nutrient for recovery and muscle growth. Ideal for both post-workout recovery and daily protein nutrition.

Maximum purity: almost zero lactose and sugar - easy to digest, does not cause heaviness
Fast recovery: BCAA + glutamine complex to accelerate muscle fiber regeneration
Strength Support: Contains creatine to enhance workout performance
Ingredients control: gluten free, no extra fats and no artificial sugars
Excellent taste and solubility: easily mixed with water or milk, does not form lumps

Composition and application

How to use: To prepare 1 serving, mix 25g of powder (1 measuring spoon = 2 heaped tablespoons) with 200ml of water in a shaker. Use scales for accurate measurements. Take 2 servings daily.

Warnings: Calories and nutritional information may vary between flavors.

Ingredients: Whey Protein Isolate (Milk) {Whey Protein Isolate (Milk), Emulsifier [Lecithins (Soya)]} 85%, L-Glutamine 5.5%, Cream [Partly Hydrogenated Coconut Fat, Skimmed Milk Powder, Emulsifiers (E471, E472a), Glucose Syrup, Sugar, Milk Protein, Stabiliser (Potassium Phosphates), Thickeners (Cellulose Gum, Xanthan Gum), Flavourings, Salt, Anti-Caking Agent (Silicon Dioxide), L-Leucine (0.2%), Sweetener (Sucralose), L-Isoleucine (0.1%), L-Valine (0.1%). 1BCAA: Branched Chain Amino Acids.

Allergens: Produced in a plant that produces eggs, peanuts, tree nuts, celery, fish, shellfish and products containing sulfur dioxide.

Per serving	100 g	25 g (One serving)	50 g (Two servings)
Energy value	1548 kJ / 350 kcal	387 kJ / 91 kcal	774 kJ / 182 kcal
Fats	1.6 g	<0.5 g	0.8 g
- of which saturated	1.2 g	0.3 g	0.6 g
Carbohydrates	2.2 g	0.6 g	1.1 g
- of which sugar	1.0 g	<0.5 g	0.5 g
Protein	84 g	21 g	42 g
Salt	1.1 g	0.28 g	0.55 g
Lactose	0.80 g	0.20 g	0.40 g

Per serving	100 g
Essential Amino Acids (EAA)
L-Histidine	379 mg
L-Isoleucine	1188 mg
L-Leucine	2187 mg
L-Lysine	1857 mg
L-Methionine	475 mg
L-Phenylalanine	646 mg
L-Threonine	1307 mg
L-Tryptophan	346 mg
L-Valine	1150 mg
Total EAA	9535 mg
Conditionally essential amino acids (CAA)
L-Arginine	507 mg
L-Cysteine	644 mg
L-Glutamine and L-Glutamic acid	4142 mg
L-Proline	1117 mg
L-Tyrosine	602 mg
Total CAA	7012 mg
Nonessential amino acids (NAAs)
L-Alanine	968 mg
L-Asparagine and L-Aspartic Acid	2163 mg
Glycine	362 mg
L-Serine	961 mg
Total NAA	4454 mg