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    Goji berry

    Goji berry

    Goji is one of the most valuable medicinal plants in the world. Goji berries have the highest amount of nutrients in the composition. They are grown in the fertile valleys of the Tibetan and Mongolian Himalayas. Goji berries are much richer in antioxidants than any other food in the world.

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    Scientists have found that Goji berries have the property of restoring the broken structure of DNA molecules. These violations arise from chemical exposure, environmental pollution, Goji berry picture and they are increasing in the modern world.
    Traditional medicine in China doesn't cease to amaze people for many centuries. Therefore, it’s not surprising that an almost unknown Goji extract is becoming popular today.

    Benefits of goji berries 

    Goji berries are rich in minerals of natural origin (zinc, calcium, selenium, phosphorus, copper, iron). It's the only natural product containing Germanium. 

    • Antioxidant protection: these berries block the actions of destructive free radicals.
    • Tumor prevention: due to the high content of carotenoids and flavonoids that prevent the development of cardiovascular, neurodegenerative diseases, allergies, diabetes, and osteoporosis.
    • They improve vision and skin condition due to the content of beta-carotene (a precursor of vitamin A) 
    • They strengthen the immune system and can be used to prevent respiratory diseases, as they contain high doses of ascorbic acid and iron, which improve the absorption of vitamin C by the body 
    • Due to the presence of iron, it helps in the fight against anemia 
    • They strengthen the nervous system, improve adaptation, increase physical endurance and resistance to stress, as they contain substances from the group of adaptogens 
    • They slow down the aging process due to the presence of antioxidants.
       

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