Artichoke

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Artichoke is an herbaceous plant of the thistle family, which has many useful properties and is often used in dietary nutrition. To date, many manufacturers of food additives have considered the beneficial properties of this plant and they have begun to produce drugs based on it.

What is the benefit of artichoke for the body

Artichoke is rich in composition, it contains a full set of vitamins and trace elements. The main feature of the plant is the presence in its composition of unique organic acids, which are necessary for the normal functioning of the entire body. In addition, it is worth saying that the plant contains a lot of fiber, which, as you know, contributes to the normal functioning of the digestive system, and improves the digestibility of protein food.

The main useful properties of supplements based on this component are aimed at maintaining the smooth functioning of the liver and gallbladder. They effectively protect the liver cells from the harmful effects of toxins and have a choleretic effect.

Artichoke extract is also often used for the treatment and prevention of cardiovascular diseases.

That is why it helps to lower blood cholesterol levels and significantly reduce the risk of heart attack, stroke, and coronary heart disease. Artichoke extract brings no less benefit to the brain. It stimulates brain circulation, improves memory and thinking speed. Artichoke picture

Talking about useful functions performed by preparations based on this plant, the following things are worth your attention:

reduces the density of bile;
contributes to the normalization of blood sugar levels;
normalizes metabolic processes in the body;
offers vasodilating properties;
helps in the fight against edema;
reduces the risk of cancer;
normalizes the absorption of fat;
provides a positive effect on the immune system;
reduces the risk of complications during pregnancy;
promotes the regeneration of the skin.