SPIRULINA:
- An excellent source of proteins and vitamins
- Safe to use
- Protects health
Spirulina is a blue-green algae belonging to the family of filamentous cyanobacteria that grows in warm freshwater. The best growing conditions are at high pH in water bodies rich in carbonates and bicarbonates. Spirulina is suitable for both humans and animals and has long been used as a dietary supplement due to its high protein and vitamin content.
Spirulina is also safe in larger quantities and has not been found to have toxic side effects in the weaker body.
In vitro studies have examined the protective effects of spirulina radiation on human cells, and animal studies have shown whether it helps protect heart tissue during chemotherapy. The beneficial properties of spirulina have also been studied during recovery from heart attack, age-related memory impairment, diabetes and allergic hay fever.
Ingredients | 1 tablet | 2 tablets |
Spiruline | 500 mg | 1000 mg |
Ingredients: spirulina, filler (microcrystalline cellulose), potato starch, anti-caking agent, magnesium stearate, calcium carbonate, silica
Use Consume one serving (2 tablets) per day, do not exceed the recommended daily amount (2 capsules)
Do not take supplements as a substitute for a balanced and varied diet. The product is intended for healthy adults. Not suitable for pregnant women and nursing mothers.
Storage: Keep out of direct sunlight in a dry and cool place at a temperature of 25 degrees in a tightly closed container. Keep out of the reach of children.
Size: 90 tablets