Kelp is the longest aquatic plant of all brown algae. Its thallome consists of sheetlike plates. Kelp algae is not only a source of organic iodine, but also a wellspring of useful substances necessary for the human body.
Algin in kelp adsorbs many toxins from the GI tract. Iodine has proven itself well in the treatment of obesity and atherosclerosis. Medicinal products based on kelp are used to reduce cholesterol levels in blood, in diseases of the thyroid gland.
Kelp is extremely useful when it is necessary to normalize the work of the stomach and to normalize metabolism in the body. These benefits ultimately lead to better health and a reduction in excess weight. Using kelp for weight loss instructions are not required.
The benefits of algae:
- restorating the working function of the thyroid gland;
- normalizing metabolic processes;
- promoting hormonal balance;
- cleansing the body from toxins, radionuclides, and heavy metal salts;
- blood thinning;
- reducing the level of "bad" cholesterol;
- boosting immunity.