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Let's talk about pantothenic acid, also known as vitamin B5. This water-soluble vitamin is widely found in foods of animal and plant origin.
Read more...It plays a critical role in your body, ensuring its healthy functioning.
Pantothenic acid and its effect on the body:
Sources of pantothenic acid include grains, legumes, liver, fish, meat, vegetables, fruits, and many other foods. When cooking these foods, it is important to maintain their nutritional content to ensure optimal vitamin B5 intake. This vitamin helps support your overall health and vitality, and consuming foods rich in B5 can greatly benefit your body.
It is important to use dietary supplements when food does not provide the necessary amount of vitamin B5. Although fairly uncommon, a deficiency of this vitamin can occur due to various factors such as gastrointestinal disorders, certain medications, excessive alcohol consumption, and a poor diet.
The deficiency of vitamin B5 can occur together with other B vitamin deficiencies and vitamin C deficiencies.
The daily vitamin B5 allowance varies depending on a person's age and activity level. On average, the recommended intake is 4 to 7 milligrams per day for adult men and women. For athletes and nursing mothers, this amount can increase to 8 milligrams per day. Treatment of any disease can involve a dosage of up to 10 milligrams.
It is especially important to ensure proper vitamin B5 levels in children while avoiding excess intake. For infants up to six months, only 2 milligrams per day is enough; for children under three years old – from 3 to 4 milligrams; and for ten-year-old children, it is recommended to take from 4 to 5 milligrams.
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