Be more Raw cocoa kernels 150 g

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Availability: In Stock ( < 10 item )

Briefly about the product:

Product Code:

BE021

Brand:

Be more

6.19€

41.27€/KG

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Silver customer price	5.82€
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In shop (Tallinn, Pärnu mnt. 238) - FREE

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In shop (Tallinn, Linnamäe tee 3) - FREE

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Description

Be More raw cocoa kernels

Add a delicious chocolate flavor to your food with the priceless fruit of the cocoa tree (Theobroma cacao)!

Contain a lot of vitamins E and C.
Great source of iron, magnesium and manganese! Iron is part of the oxygen carrier in hemoglobin that keeps our blood normal.
High fiber content.
Do not contain added sugars or sweeteners.
Suitable for vegans
100% natural

Cocoa kernels are obtained from the fruit of the tree Theobroma cacao. Raw cocoa kernels is a good source of fiber and contains a lot of vitamins E and C, as well as substances that make the body feel good (including tryptophan, 5-HTP, serotonin, dopamine, phenylethylamine and anandamide).

Cocoa is chemically one of the most complex foods on our planet, containing more than 1,200 active ingredients and high in antioxidants. It is also a natural source of magnesium, chromium, iron, calcium, potassium, zinc, copper and sulfur.

Raw cocoa kernels are pleasantly bitter, without added sweeteners.
Replace regular chocolate with Raw cocoa beans to give your food and drink a delicious taste.

Store at room temperature, away from direct sunlight if possible.
Close the package carefully after use.

Composition and application

Usage: add to a smoothie, a porridge or to a yogurt.

Ingredients: raw cocoa kernels.

Nutrients	100 g
Energia	577 kcal
Fats	51,6 g
...of which saturated fatty acids	30,3 g
Carbohydrates	6,0 g
...of which sugars *	1,5 g
Fiber	23,4 g
Proteins	12,8 g
Salt **	0,2 g

* Product contains only natural sugars.
** Product contains only natural sodium.

Vitamins and minerals	100 g	% NRV ***
Potassium	606 mg	30%
Magnesium	105 mg	28%
Phosphorus	292 mg	42%
Iron	3 mg	21%
Zinc	2,3 mg	23%
Copper	1 mg	100%
Manganese	4 mg	200%
Chrome	11 μg	26%
Niacin	6,9 mg	43%
Pantothenic acid	1,7 mg	29%
Folates	38 μg	19%