Amix Nutrition GreenDay® Vegefiit Protein 2000 g

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Briefly about the product:

Product Code:

AM420

Release form:

powder

Brand:

Amix Nutrition

55.90€

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Description

GreenDay Vegefiit Protein is the ideal solution for anyone looking for a plant-based protein product. It is formulated with Pisane Pea Protein Isolate, Rice Protein and Soy Protein, supplemented with AminoGen Protease Enzymes, ModCarb Grain Matrix and Fiit-ns Fruit and Vegetable Extracts. ModCarb™ is a whole grain carbohydrate complex that is a breakthrough in the fields of energy, strength nutrition and nutritional supplements. It's made from five healthy gluten-free grains - oats, quinoa, amaranth, buckwheat and millet. The unique grain matrix contains nutrient-rich complex carbohydrates that help ensure modulated absorption and gradual utilization by the body. Ideal with protein. Fiit-ns ^® is a proprietary blend of grapefruit, grape, green tea, guarana and black carrot extracts that contains the strong antioxidant properties of various polyphenols. Aminogen ^® is a patented, naturally occurring herbal enzyme ingredient that is ideal for anyone needing digestive support, especially athletes on special diets.

Easy to digest
Plant source of protein
Helps lose weight and build muscle mass
75% protein content
Only 1.1 g fat per serving

Composition and application

How to use: Mix 1 scoop (30 g) with 250 ml of water. Blend using a blender or hand shaker for 30 seconds. Take 2-3 servings daily between meals, depending on your daily protein needs.

Ingredients: vegetable protein blend 87% (Pisane® pea protein isolate, rice protein, soy protein); cocoa powder, ModCarb™ (gluten-free oat bran, quinoa, amaranth, buckwheat, millet), fruit and vegetable extracts and concentrates Fiit-ns ^® (green tea extract, guarana seed extract, red and white grape extracts, grapefruit extract, black carrot ) extract, nicotinamide), flavor, proprietary blend of AminoGen ^® proteases (maltodextrin, proteases), sweeteners: steviol glycosides, sucralose and acesulfame-K.

Per serving	30 g (1 scoop)	100 g
Energy value	468 kJ / 110 kcal	1559 kJ / 368 kcal
Total fat	1.1 g	3.6 g
- Saturated fats	0.45 g	1.5 g
Carbohydrates	2.2 g	7.4 g
- Sugar	<0.1 g	<0.5 g
Fiber	0.9 g	3 g
Protein (dry matter)	22.5 g	75.1 g
Salt	0.84 g	2.8 g