Egg protein

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Egg protein has an ideal amino acid composition. It is a reference protein in sports nutrition. It helps you build muscle fibers faster in power sports, adjust your figure. The product does not contain lactose, so it is suitable for use by absolutely all athletes.

The benefits of egg protein

quickly restores muscles after exertion
activates the growth of muscle fibers
provides beautiful terrain
it has no harmful fats
promotes weight loss while following a diet
it is a completely natural product
improves endurance
strengthens the immune system

Safe for any athlete because it is completely natural. Egg albumin is also a source of sulfur and calcium. These substances increase the synthesis of amino acids, which are necessary for every bodybuilder.

Natural egg white is a source of energy and a reliable assistant in achieving high results. The main advantage is its composition, which is completely absorbed by the vast majority, without causing allergic reactions. As a sports nutrition, dry egg white is used as an independent product - in the form of protein shakes, and as the main ingredient of dishes for a sports diet. The product is available in a convenient form for calculating the diet and at a reasonable price. It will help you create a beautiful, strong, and elastic body.