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    Baltic Vitamins Marine collagen with Stevia 210 g
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    Briefly about the product:
    17.99
    85.67€/KG
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    Description

    BalticVitamins Marine collagen sweetened with Stevia is obtained only from fish collagen, fish skin and scales.

    The unique composition and structure of fish collagen peptides provide a variety of health benefits.
    Derived from fish skins, scales and sometimes bones, marine type 1 collagen peptides are widely considered superior to bovine origin when it comes to skin health. The reason for this is the smaller the size of the molecules, the smaller the molecules because they absorb more efficiently. It is also suitable for those who do not eat meat.
    Vitamin C plays an important role in the formation of collagen in cartilage, the normal function of the skin, teeth, bones and blood vessels. It also participates in metabolic processes and can contribute to the reduction of fatigue and fatigue.
    Collagen is the most abundant protein in the body (~ 30%) and the largest component of the extracellular matrix (ECM), where it plays an important structural role as a provider of tensile strength to tissues and organs. The elasticity of several tissues, such as tendons, is also very important.
    Collagen is widely found throughout the body and forms connective tissue structures such as bone, skin and tendons. Depending on the degree of mineralization, the collagen tissues may be tight (bones), appropriate (tendons) or somewhere in between (cartilage).
     
    BalticVitamins Marine collagen with stevia:

    • Top quality collagen formula
    • Enriched with vitamin C to promote collagen absorption
    • Without aspartame
    • Sweetened with Stevia
    Composition and application

    Usage: mix 7 g of the mixture once a day with 200 ml of cold water and drink.

    Ingredients: hydrolysed marine collagen, acidity regulator: citric acid, flavor, l-ascorbic acid (vitamin C), sweetener: steviol glycosides.

    Nutritional value

    7 g

    100 g

    Hydrolysed marine collagen

    5 g

    71.40 g

    Vitamin C

    1000 mg = 1250%

    14.28 g = 17857%

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